Kati Delon

Let’s make fresh, easy and delicious food together!

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A Message From Your Chef

Joined as DeriDari chef in January 2021

About

home-icon Lives in Lanham
heart-icon All things food!

About Kati Delon

I believe making food that looks great and taste even better should be fun, easy and educational. 

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Chef Kati's Experiences

Displaying Course 1 - 5 of 6 in total
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Chef Kati

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Pan seared sea bass/w crispy fingerling potatoes Drizzled with a Gremolata

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$ 90.00 per Household

Crispy butter and herb basted potatoes, flaky moist sea bass. All coming together under a citrus herb drizzle. 

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Crispy butter and herb basted potatoes, flaky moist sea bass. All coming together under a citrus herb drizzle. 

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Chef Kati

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Pine apple Jerk chicken with coconut rice and beans

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$ 85.00 per Household

"Jerk refers to a style of cooking in which the main ingredient—which most often is chicken but may also be beef, pork, goat, boar, seafood, or vegetables—is coated in spices and slow-cooked over a fire or grill...

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"Jerk refers to a style of cooking in which the main ingredient—which most often is chicken but may also be beef, pork, goat, boar, seafood, or vegetables—is coated...

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Chef Kati

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Strawberry shortcake with pastery cream

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$ 65.00 per Household

“The first strawberry shortcake recipe appeared in an English cookbook as early as 1588, according to Driscoll's berry growers. By 1850, strawberry shortcake was a well-known biscuit and fruit dessert served hot...

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“The first strawberry shortcake recipe appeared in an English cookbook as early as 1588, according to Driscoll's berry growers. By 1850, strawberry shortcake was a...

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Chef Kati

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Mirror glaze made easy

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$ 55.00 per Household

This mirror glaze elevates any cake.

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This mirror glaze elevates any cake.

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Chef Kati

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Cheesy Shrimp and Grits with kielbasa

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$ 90.00 per Household

This dish is the ultimate comfort food.

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This dish is the ultimate comfort food.

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Displaying Course 1 - 5 of 6 in total
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